Which piece of turkey do you covet at Thanksgiving dinner?

Once as I was slicing the bird up after trying deep frying for the first time I think I ate every bit of the skin before getting it to the table.
 
As Julia Child so famously said...

"Remember, you are alone in the kitchen!".

I make sure that happens!
 
The breast with the "Crispy skin" attached!
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well it used to be a leg but since I'm brining I love the breast, but truth be known my favorite is later on about 7:00 I go and make a turkey , stuffing, cranberry sauce with mayo sammmich, mmmmyum

DD has to have the neck which is fine for tomorrow but Yule/x-mas she'll be fighting with my mom over it. I just might do 2 little turkeys just to avoid the yelling and then the crying,
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I swear the turkey left overs taste better a day later for some reason
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Curry is another left over that tastes better the next day.
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