Yellow crookneck squash can you eat them? pics now

[cajunlizz]

Quote:
I have a question . Why the baking part and then the blender part ? When making soup adding water and stock , ETC. can all be added to main pot and add ingredients . Sounds like so much EXTRA WORK , when actually soup is so easy to make and YES , just as good. . why would you blend all your vegetables ? WASTE of time and WASTE of Great soup ..... UNLESS you were making V8 juice

 

[Possumpoint]

We fry them, stew them, make squash casserole. It's one of the first vegetables we plant each summer. You can cut them, blanch and then freeze them as well. One of my 16 yr. old DD's favorite sandwiches is a fried squash sandwich. When I fry them I slice them lengthwise, salt and pepper, dredge in flour and fry till slightly brown and tender.

 

[dangerouschicken]

why would you blend all your vegetables ? WASTE of time and WASTE of Great soup .

Blending the veggies is good if you wanted creamed soup. Creamy squash soup is the best food in autumn EVER.

That's why!

 

[GopherBoyFarms]

Quote:
Blending the veggies is good if you wanted creamed soup. Creamy squash soup is the best food in autumn EVER.

That's why!

Totally CORRECT! we wanted creamy soup...like a creamy tomoto soup...but with squash. That was how I learned to make soups in culinary school. The only thing I DIDNT do that I learned in school was I didnt strain it through a cheese cloth. Oh, and the baking part.....my mom told me to do that, it brings out a different taste.