That's probably good practice. Do you also take any remaining female flowers?Here's one thing I learned about growing/ripening melons here in zone 5. About the first weekend of August, I cull any melon that isn't at least as big as my fist. If it isn't that big, there isn't enough time in the season for it to ripen.
This also makes the plant send all the nutirents to make the melon sweet to the melons that will actually ripen, instead of all the melons, some of which won't make it.