➡ Quail Hatch Along🥚

[sarabeth485]

Decided to keep things simple. Loaded 20 homegrown eggs in the auto-turner this morning. Hoping for mostly jumbos but couldn’t resist trying for a few yellows so I didn’t just use the largest eggs.

Last time only 2 of 7 were yellow despite having 3 Italian and 1 Pharaoh hen. So we’ll see.

 

[mixedUPturk]

I just finished a fun project

Boiled peeled and canned 200 of em into 5 pint size jars and 2 half pint.

I think all of them sealed only my second time but last time they all sealed. 2wks collection minus 20 or so for eating and 30 for a family parties deviled eggs. There were 200+ but apparently i need to work harder at honing my peeling skills too @room onthebroom

 

[biophiliac]

I just finished a fun project
View attachment 1864087
Boiled peeled and canned 200 of em into 5 pint size jars and 2 half pint.
View attachment 1864090
I think all of them sealed only my second time but last time they all sealed. 2wks collection minus 20 or so for eating and 30 for a family parties deviled eggs. There were 200+ but apparently i need to work harder at honing my peeling skills too @room onthebroom

Impressive! Jalapeños?

 

[007Sean]

I just finished a fun project
View attachment 1864087
Boiled peeled and canned 200 of em into 5 pint size jars and 2 half pint.
View attachment 1864090
I think all of them sealed only my second time but last time they all sealed. 2wks collection minus 20 or so for eating and 30 for a family parties deviled eggs. There were 200+ but apparently i need to work harder at honing my peeling skills too @room onthebroom

Look delicious!

 

[mixedUPturk]

Impressive! Jalapeños?

Yes ma'am cajun pickled eggs theres actually Zatarain's crab boil concentrate in the recipe

ETA thank you! Im pleased and anxious to see if it was a job well done

 

[007Sean]

Yes ma'am cajun pickled eggs theres actually Zatarain's crab boil concentrate in the recipe

 

[mixedUPturk]

Thanks Mr Sean! Was so much pepper it had me choking while boiling the brine i swear i followed the recipe though, no extra pepper til i see how strong these are

 

[Kiki]

I just finished a fun project
View attachment 1864087
Boiled peeled and canned 200 of em into 5 pint size jars and 2 half pint.
View attachment 1864090
I think all of them sealed only my second time but last time they all sealed. 2wks collection minus 20 or so for eating and 30 for a family parties deviled eggs. There were 200+ but apparently i need to work harder at honing my peeling skills too @room onthebroom

Makes mymouth water.

 

[ShrekDawg]

Thanks Mr Sean! Was so much pepper it had me choking while boiling the brine i swear i followed the recipe though, no extra pepper til i see how strong these are

I think at that point I would have put in less than it said haha although of course by then it would have already been too late.

 

[room onthebroom]

I just finished a fun project
View attachment 1864087
Boiled peeled and canned 200 of em into 5 pint size jars and 2 half pint.
View attachment 1864090
I think all of them sealed only my second time but last time they all sealed. 2wks collection minus 20 or so for eating and 30 for a family parties deviled eggs. There were 200+ but apparently i need to work harder at honing my peeling skills too @room onthebroom

Dang that's a lotta eggs! I still haven't tried my ugly batch yet. I'm gonna make DH try them when he gets home.