“No multiple bators”. Ah hahahaha. Yeah, right. 

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That's debatable!No no no. No multiple bators here. I'm not that nuts.
HELP me.That's debatable!![]()
How long have they been in the bator, again, I don't want to go back through this thread.HELP me.
I still don't see anything going on in my eggs.
I am already ready to crack one open.
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I set them on Friday Morning.How long have they been in the bator, again, I don't want to go back through this thread.
If they were at 104°F for 3 hours...uhmm...sorry, their dead. If they were chicken eggs I wouldn't be as concerned about it but quail eggs are way to small...they heat up and cool down way faster than chicken eggs.I set them on Friday Morning.
I'm counting today as day 6.
I might have forgot to mention that I left the house for a few hours right after I set them.
The temp was 104 when I got home. No telling how long it was like that but it couldn't have been more than three hours.
I am beginning to think I ruined them before I even really got started.
SHOOT.If they were at 104°F for 3 hours...uhmm...sorry, their dead. If they were chicken eggs I wouldn't be as concerned about it but quail eggs are way to small...they heat up and cool down way faster than chicken eggs.