➡ Quail Hatch Along🥚

[BantyChooks]

Buttons lock down tonight after dark. I hope I'll get a few babies.

 

[room onthebroom]

Are you sure u failed? Im not sure you did. I personally hadnt ever eaten pickled eggs before i made my first batch So i had to get a couple peoples reveiws before i could claim theyre any good. Have you eaten them and knew what to look for? has it even been long enough for yours? Most people want to leave it to steep for a month, i think its been two wks or a wk for you? Was it the texture yall didnt like? The whole pepper slices in mine are just to look pretty really, theyre not adding very much flavor. If you wanted them to be hot id add my pepper to the brine. And boil it outside if theyre rubbery thats just what pickling does to them and im not a big fan of that. id like to pull em from the steep early so i can see if they dont get too rubbery.

You have a good memory. Its been just over 2wks. I've never had one so I didn't know what to expect. The color was weird & they tasted like blue cheese to me (I don't know how that last part is even possible.) I'm dumping this batch out & will try again.

I'm like Nabiki. I like the idea of pickled eggs, but not sure they'll grow on me.

 

[Nabiki]

Surprise! I guess my hatching wasn't quite over yet. One didn't make it, but I have 8 healthy ones so far.

This last one was from an egg with crazy cracks in it that I didn't think was going to hatch.

 

[Kiki]

Surprise! I guess my hatching wasn't quite over yet. One didn't make it, but I have 8 healthy ones so far.

This last one was from an egg with crazy cracks in it that I didn't think was going to hatch.

A YELLER!

Name it Street Food!

 

[Nabiki]

A YELLER!

Name it Street Food!

Like this? This was from my trip in April.

 

[Kiki]

Like this? This was from my trip in April.

Yes!
On A Stick can be his middle name.

 

[mixedUPturk]

You have a good memory. Its been just over 2wks. I've never had one so I didn't know what to expect. The color was weird & they tasted like blue cheese to me (I don't know how that last part is even possible.) I'm dumping this batch out & will try again.

I'm like Nabiki. I like the idea of pickled eggs, but not sure they'll grow on me.

Hum, yea idk about a blue cheese taste but i guess ima have to open my (sole for keeps) jar becuz they just got back to me that the eggs are "excellent! Dont ever change the recipe!"

that i can sell em all soon becuz the next batch is already 40 eggs built i guess ima end up doing this twice a month even if we eat two dozen each week

 

[Kiki]

Blue cheese is the one that smells like vomit right?

 

[BantyChooks]

9 definitely live button eggs, a majority of which are externaled! The 10th has quit, I believe. To say I am excited would be an understatement.

 

[Kiki]

9 definitely live button eggs, a majority of which are externaled! The 10th has quit, I believe. To say I am excited would be an understatement.

REAL PIPPERS!??!?!
No way!
Already?