- Apr 16, 2013
- 19
- 0
- 24
Phew! It's taken me a few days, but I finally have read the whole thread. I've had laying hens for 4 years or so, but this year I'm finally taking the plunge into meat birds. I've got 24 coming on Monday- 12 Cornish Cross, 6 Red Ranger and 6 Pioneer, all from McMurray.
I need to get my feed started, as well as get back into fermenting the feed for my layers. I did a brief trial with ff my layers a few weeks ago and they loved it. I got too lazy, but I want to get back to it.
I need to get my feed started, as well as get back into fermenting the feed for my layers. I did a brief trial with ff my layers a few weeks ago and they loved it. I got too lazy, but I want to get back to it.