Almost Instant Bread

[moodlymoo]

I made this last night and added some rosemary and sharp cheddar. My kids gobbled it down so fast they could hardly eat dinner. Im going to make it in muffin pans next time.

 

[Debbiedodo]

Glad you brought this recipe up. I haven't made this before. I have all the ingredients, just have to sneak a beer out of my husbands garage frig. Now I have to decide savory or sweet or make both.

 

[chicmom]

That sounds delicious! I'm going to try that one day this week.....YUM!

 

[chicmom]

Quote:
That sounds good. I'm going to add that too.......Thanks for the idea!

 

[Yay Chicks!]

Yum. I love making beer bread, but I use self rising flour as well. I like to use a Porter or even darker beer. I pour a lot of melted butter over the top and also top it with sesame seeds and poppy seeds. Because the darker beer makes the bread darker, it looks healthier

 

[peachachecha]

Yay Chicks! :

Yum. I love making beer bread, but I use self rising flour as well. I like to use a Porter or even darker beer. I pour a lot of melted butter over the top and also top it with sesame seeds and poppy seeds. Because the darker beer makes the bread darker, it looks healthier

HaHa!! I have some stout I will attempt to use, now I will be eating healthy!​

 

[OldGuy43]

Does it have to be fresh beer? I have some that has been sitting for about a year (snail bait)

 

[hispoptart]

OMG! I was thinking of making some stew for dinner tonight and now I am gonna have to try this bread to go with it. Has anyone tried making french toast with the cinnamon and sugar version?

 

[hispoptart]

Quote:
Would you still use the Crisco if using it for the beer bread?

 

[redhen]

I love this recipe!