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Marie2020, We learn more than Baking here. YES. AriaOnly a phone here.
Thanks for letting me know, that explains why I can't read a lot of interesting articles![]()
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Marie2020, We learn more than Baking here. YES. AriaOnly a phone here.
Thanks for letting me know, that explains why I can't read a lot of interesting articles![]()
YES....I have some of Ron's Oregon Trail Starter....use and feed weekly and it is strong and happy. AriaI have the same starter! did you see the picture a couple of pages back?
View attachment 2344709
The more you use it the more active it will be. Try to use the starter or replenish it once a week.
Piima. It’s a type of yogurt that cultures on the counter in a jar rather than using heat to culture and is drinkable. You can purchase lots of interesting things at www.culturesforhealth.comPiina???????
Yes it does!I have the same starter too! In fact, I used it to kick start my fermented feed!
I really don't do the starter enough justice though, it sleeps in the fridge for months at a time - but always wakes up again without an issue...
Sourdough bread and cinnamon rolls!What is everyone's favorite thing to bake or eat?
igorsMistress, You educated me today. Thanks Dear, AriaPiima. It’s a type of yogurt that cultures on the counter in a jar rather than using heat to culture and is drinkable. You can purchase lots of interesting things at www.culturesforhealth.com
I have the same starter! did you see the picture a couple of pages back?
View attachment 2344709
The more you use it the more active it will be. Try to use the starter or replenish it once a week.
Sourdough Breads and Healthy Oat Bran Muffins. AriaSourdough bread and cinnamon rolls!