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Looks very nice!I kept part of the sponge I had from baking the last loaf a few days ago. I fed it some flour and sugar and kept it in the fridge. Today I used some of that sponge, took kickstart a loaf of whole wheat bread. It turned out to be a decent loaf.
View attachment 2095190View attachment 2095191View attachment 2095192View attachment 2095193
I kept part of the sponge I had from baking the last loaf a few days ago. I fed it some flour and sugar and kept it in the fridge. Today I used some of that sponge, took kickstart a loaf of whole wheat bread. It turned out to be a decent loaf.
View attachment 2095190View attachment 2095191View attachment 2095192View attachment 2095193