Any Home Bakers Here?

[Miami Leghorn]

What's in stromboli? I've only heard of it, never made it. And, @MIAMI LEGHORN, was that just almond flour...? Oh, be still my heart... Something I can bake AND eat...?

Stromboli is an Italian turnover type of pastry laid out flat... I place pepperoni,mushrooms,ham,cheese,Italian sausage ground and cooked.You fold it over and over until you have it closed up.
Stick in the oven.350 until brown.

 

[Sally PB]

Just found a stromboli recipe, dough made out of almond flour and mozzarella cheese. Gotta make this next week. I have everything except the mozzarella cheese. Just put that on the list.

 

[Miami Leghorn]

Just found a stromboli recipe, dough made out of almond flour and mozzarella cheese. Gotta make this next week. I have everything except the mozzarella cheese. Just put that on the list.

I sprinkle a bit of Xantham gum in the mix to make it pliable when folding.

 

[Pensmaster]

@Pensmaster, I just do GF. I don't have celiac (thank goodness!), just some mild symptoms. I'm also not on Facebook or Twitter. BYC is as social media as I get. But thanks for the info!

BYC is my social media. Lol
Wife does FB and Twitter.

 

[Pensmaster]

Just found a stromboli recipe, dough made out of almond flour and mozzarella cheese. Gotta make this next week. I have everything except the mozzarella cheese. Just put that on the list.

A decent spaghetti noodle is made from Cassava flour. GF

 

[Pensmaster]

I sprinkle a bit of Xantham gum in the mix to make it pliable when folding.

No can do xantham gum here which makes it real hard as most items have it in it

 

[Miami Leghorn]

No can do xantham gum here which makes it real hard as most items have it in it

Not a problem.
In use it,but you don't need it.

 

[N F C]

What's in stromboli? I've only heard of it, never made it. And, @MIAMI LEGHORN, was that just almond flour...? Oh, be still my heart... Something I can bake AND eat...?

We like a Rueben type Stromboli.
#12,029

Sometimes we switch it up and make a pepperoni version with pepperoni, black olives, garlic and mushrooms.

 

[Pensmaster]

I bake a LOT. It seems we constantly have some sort of treat in our house ! Its pretty hard though because I eat paleo (sugar free, dairy free, and gluten free). I dont think my food tastes too heathly though. We make it work! Did you guys make anything for the holiday?

We made these.
https://www.itsallaboutaip.com/aip-linzer-torte-christmas-cookies/
I think they will fit your diet. Actually they tasted very good. Either that or I’m getting used to AIP cooking.
We used carob instead of recommended filling. It actually doesn’t need any filling and I’m thinking of using it as a pie crust.

 

[CIuck]

We made these.
https://www.itsallaboutaip.com/aip-linzer-torte-christmas-cookies/
I think they will fit your diet. Actually they tasted very good. Either that or I’m getting used to AIP cooking.
We used carob instead of recommended filling. It actually doesn’t need any filling and I’m thinking of using it as a pie crust.

Thank you so much I will check it out