Any Home Bakers Here?

[cavemanrich]

Needed something for dessert, so decided on this packet cake with some modifications.
Apple cinnamon with Fresh apples, and Cherry pastry and cake filling.

My modifications;
Added 2 extra eggs, Left out oil, and added milk. Then mixed, and added additional flour to create a more stiff dough. I also added additional Baking powder, besides what is contained in mix. (about 1 heaping teaspoon)
Shredded 5 peeled apples, and placed on top of dough.

Dropped spoons full of Cherry pastry and cake filling on top of apples.

Bake for 60 minutes @350°F. until toothpick came out dry.

Tastes Delicious, and no FAT calories to contend with.

 

[cavemanrich]

My last entry for today. Baked a couple pizzas, and baked 2 (1) pound loaves with the remaining dough.
In the background,, Cheese, and pepperoni.
Up front, Peppers, red onions, and baby portobello mushrooms. (before cheese)

Done

The 2 remaining doughs, I rolled out and laced with the seasonings present.

Rolled up, let rise, and baked @350°F for 30 minutes. let cool. (not long)

This is with the Sazon Goya. (I used one small envelope)

Side by side view. Right loaf is laced with Italian Seasoning.

Of course these are still warm when Pictured. Had slices with Butter.

 

[Aria]

6:30 am Cloudy 48 degrees and only 66 in the forecast.

 

[Ladies-Eight]

Needed something for dessert, so decided on this packet cake with some modifications.
Apple cinnamon with Fresh apples, and Cherry pastry and cake filling.
View attachment 3119630
My modifications;
Added 2 extra eggs, Left out oil, and added milk. Then mixed, and added additional flour to create a more stiff dough. I also added additional Baking powder, besides what is contained in mix. (about 1 heaping teaspoon)
Shredded 5 peeled apples, and placed on top of dough.
View attachment 3119631
Dropped spoons full of Cherry pastry and cake filling on top of apples.
View attachment 3119632
Bake for 60 minutes @350°F. until toothpick came out dry.
View attachment 3119634


View attachment 3119635
Tastes Delicious, and no FAT calories to contend with.
View attachment 3119639

Looks very tasty.

 

[Ladies-Eight]

Bakers good morning one and all!

75 and partly sunny with humidity of 92%.

Have a great day!

 

[Sally PB]

Today was plant moving day, so no baking. It would have been a good day for it. It's partly sunny but chilly! I have enough eggs that there might be a frittata in the works tomorrow.

I really need to make myself a loaf of GF bread. Or a batch of grownies.

@cavemanrich, I'll tell Betsy that her recipe has travelled far and is being enjoyed and variated upon.

 

[Ladies-Eight]

Bakers good morning one and all!

75 and cloudy with low humidity.

Have a great day!

 

[Aria]

Good Morning...have a loaf of Artisan Bread proofing for a neighbor.

 

[jnicholes]

I think I found a fossil tooth in rock while replacing a sprinkler head……..

Anyway, I made French bread today.

 

[ronott1]

View attachment 3122342

I think I found a fossil tooth in rock while replacing a sprinkler head……..

Anyway, I made French bread today.

Nice Find!