Any Home Bakers Here?

[Grumpy Gnome]

I've never had frog legs. I'm curious as to what they taste like?

@Grumpy Gnome, welcome to one of the friendliest threads here on BYC! We talk about anything to do with baking, and generalize a bit to include anything to do with cooking. Another topic is fermenting, especially sourdough.

We chat about... stuff... too. Whatever.

One page one is an index to all the recipes posted here. It's huge!

Thank You, Sally. Friendly would be nice. Can't that's what I got after my first post. Got accused of something I didn't say, n then deleted. Whatever. Life's too short.

 

[BigBlueHen53]

We have Tics around here. NASTY. I have gotten bit every year.

Yes, I was going to reply to 6 Chickens that no, when I lived in the Southwest we did not go barefootin' due to the goatheads, but I do not go barefoot here in SE MO either, even though I have yet to see a goathead or a sandbur, because they prefer sandy soil ... no, I wear BOOTS here when I go outside because of the TICKS! {shudder} Which is why I even have chickens, to be honest.

 

[BigBlueHen53]

Thank You, Sally. Friendly would be nice. Can't that's what I got after my first post. Got accused of something I didn't say, n then deleted. Whatever. Life's too short.

Welcome!

 

[jnicholes]

You know it’s spring when the toads return.

I thought that was a snake at first, but it turned out to be a really big earthworm.

 

[BigBlueHen53]

Ribbet!
How deep can a frog jump into a pond?
Answer (spoken in a deep voice): Knee-deep.


(Supposed to sound like what a frog says)

 

[Ladies-Eight]

Hello,

I've baked all of our breads for years, now. I mostly bake large loaves we then freeze, n pop in the toaster oven, as needed. As I only use organic ingredients, that rules out most premixed offerings n fancier breads. Perhaps I could share a few tricks, though.



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Welcome to this thread!

 

[Ladies-Eight]

Bakers good morning one and all!

Temperature s in the 60s.

Have a great day!

 

[jnicholes]

I could’ve done better on the frosting job, but all in all, it looks pretty good.

 

[Aria]

View attachment 3492666

I could’ve done better on the frosting job, but all in all, it looks pretty good.

Jared, It looks GREAT.

 

[ronott1]

View attachment 3492666

I could’ve done better on the frosting job, but all in all, it looks pretty good.

Nice! How does it taste?