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It ācandiesā after 3-4 weeks very good, sweet, very little garlic taste.. now, fermented garlic in ACV is a totally different story, very strong but very good at boosting immune systems.. these are daily maintenance/preventative donāt wait til you get sick.. we take these every day, a spoon of honey garlic each morning.. I have not been sick in 12-15 years.. maybe longer..InterestingIāve never heard of fermented garlicā¦geez that sounds like it would keep the vampires away!
Lots of interesting remedies! Iām going to try the moonshine one tonight (aka Tia Maria for me) cheers 
But unfortunately I didnāt get to taste it! My family have all decided to pay me a visit this weekend because Iām feeling poorly 
talk about caring and sharing! Iām absolutely thrilled to see them..but in a minute when they are asking me to look after them because āIāve given them this bugāā¦..Kids ey!
Iām still not 100%, but getting there! We are having your soup recipe today, 
hopefully that will chase the last little bit away and chase away any bugs my little Munster brings down with him later 
I didnāt get a look in 
