When I first moved to Ohio 20 years ago, a guy brought Hillbilly tomatoes to work, and was happy to share. I thought they were the best tomato I'd ever had, but figured the name was a local slang for them. He said that his grandmother grew them and they always come up on their own.
Of course, I found out that is the right name, and have grown them for years, trying them from different sources with mixed results. I've had a lot of trouble with diseases, but when I get a good harvest, I still think they are one of the tastiest tomatoes out there. They don't store well either though. I think Seed Savers have the good ones.
I don't bother saving the seeds, since I plant so many varieties next to each other.
Of course, I found out that is the right name, and have grown them for years, trying them from different sources with mixed results. I've had a lot of trouble with diseases, but when I get a good harvest, I still think they are one of the tastiest tomatoes out there. They don't store well either though. I think Seed Savers have the good ones.
I don't bother saving the seeds, since I plant so many varieties next to each other.
My husband grows increasingly nervous as seed catalogs come in. This year I am trying a couple of heirloom tomatoes to go along with my early girl and big boys. I froze all of my left over wonder bell peppers last year and am going to double the amount this year. Great tip for freezing them - chop and freeze individually on a cookie sheet. When frozen place a paper towel in the freezer bag with them get out as much air as you can and this will keep them from getting freezer burnt. Mine still taste great.
