Anyone into Artisan and No Knead Breads?

[Kim_NC]

My latest......Wine, Cheese and Walnut Whole Wheat Bread

It's a keeper! Recipe and more photos here:
http://www.justhungry.com/wine-cheese-and-walnut-whole-wheat-bread-using-almost-no-knead-method

 

[JAPJRGIRL21]

Yummy!!! Is that a dinner only bread?

 

[TheReidHomestead]

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I would love to have a tried and true recipe for this as well if anyone has one to share.

 

[Kim_NC]

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It's a great "snack" bread too with wine, olives, and other salty things like prosciutto, etc.

 

[babettenj]

I just made sourdough no-knead bread using the recipe from http://chezpim.com/bake/no-knead-pain-a. It came out amazing with great flavor and crust. I started my sourdough starter with instruction found at http://www.breadcetera.com/?p=58. The starter uses no commercial yeast- I followed the directions and it worked the first time. Now it's over a year old and I'm able to abandon it in a jar in the back of the fridge- take it out when I'm ready to bake, feed it and it's good to go. Both these sources use a scale to measure in grams- really the easiest and most accurate way. I'm really proud of this loaf.

 

[Heckel's Hens]

I just bit into my my first of bread. I made the Olive Loaf. Okay, I guess.

It looked downright gorgeous, and the texture was great. Almost NO flavor though.