Arizona Chickens

[Happy Novogens]

Eggnog! Hope your Christmas is perfect

Lol! I'm actually not a fan of eggnog, but even I really like this punch. Here's the pic from the recipe book.

 

[Happy Novogens]

Hahaha! Yes, I remember that song also!

 

[BlueBaby]

Lol! I'm actually not a fan of eggnog, but even I really like this punch. Here's the pic from the recipe book.

If it's so good what's the recipe for it? We might want to make some of it too!

 

[ChicksnMore]

Lol! I'm actually not a fan of eggnog, but even I really like this punch. Here's the pic from the recipe book.

That looks so good! Yes please on a recipe share!

 

[BlueBaby]

If there are any of you that won't or can't do Christmas dinner with family this year and are looking for someplace that will be open on Christmas Day to have a Christmas dinner, Rustler's Rooste is open and that's where I will be at this year. Black Angus will be closed. My hubby and I ate at the Rustler's Rooste last year, and the meal wasn't bad. I loved the live bull that was outside there. I wonder what it thought of all of the people coming and going?

https://www.rustlersrooste.com/

Oh, and here's the link to what's on the Christmas menu there:

https://www.rustlersrooste.com/menus/#christmas

 

[Happy Novogens]

Here ya go. Enjoy!
It's from Taste of Home's Holidays & Celebrations Cookbook 2001

 

[BlueBaby]

Here ya go. Enjoy!
It's from Taste of Home's Holidays & Celebrations Cookbook 2001

Thank you, I can print it out!

 

[igorsMistress]

Hope everyone is ready to enjoy their Christmas celebrations. Looks like we'll have some lovely weather!
It's nice to not have to worry about the rising cost of eggs.
I'm going to make some eggnog punch for Sunday. Takes quite a few eggs... but hey, I've got quite a few.

Homemade is the best though, especially with your own eggs! Merry Christmas

 

[igorsMistress]

Here ya go. Enjoy!
It's from Taste of Home's Holidays & Celebrations Cookbook 2001

Thanks, that sounds pretty good!

 

[ChicksnMore]

Here ya go. Enjoy!
It's from Taste of Home's Holidays & Celebrations Cookbook 2001

Yum and thank you I think I'll be making eggnog after dinner tonight!