Tax for the last: Gwynedd leading a small foraging party through the bluebells this morning
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I meant why the focus on eggs. Everything I have read is that pretty much everything is contaminated. Water, milk, meat, fish, vegetables etc.
So I am questioning why they focus on backyard chicken eggs and not any other food product.
And I am deeply skeptical that commercial eggs are better because the chickens don’t touch soil. Do they filter the water for the commercial egg layers? I doubt it!
So either it is everywhere, in which case backyard eggs are likely no worse than anything else.
Not only through air around factories. Also where a house or a barn was on fire, where people used free contaminated soil from recycling. And at the borders of-stream waters that passed polluting factories like laundry factories .Or it is only in certain places (like around factories that contaminate).
I have no idea but suspect everywhere is the truth.
Yes this. I am confused.so all the red and dodgy units of measurement in their original 'results' was unjustified?
That is so frustrating that you had to ask multiple times for the results on your own eggs that you paid for. Like the others have mentioned why the red if it's not considered dangerous? Did they explain that or are the measurements that they base it on on their site?This morning I got the PFAS test results I asked for. Not just the indication they send previously. Had to ask twice.
The test values:
PFOS: 1.97 µg/kg
PFOA: 0.21 µg/kg
PFHxS: 0.17 µg/kg
PFNA: 0.27 µg/kg
Total for the 4: 2.62 µg/kg
PFOS is too high but still well below the EU standard for dangerous.
In the Dutch/French notation
PFOS: 1,97 µg/kg
PFOA: 0,21 µg/kg
PFHxS: 0,17 µg/kg
PFNA: 0,27 µg/kg
EU: PFOS is safe under 1 µg/kg. Above 5 µg/kg are dangerous levels.
I think orange was the right color. Not safe. But not dangerous either (according to EU levels).so all the red and dodgy units of measurement in their original 'results' was unjustified?