Tumbling K
Crowing
Morning folks. Coffee is on.
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hope all is well........and you can enjoy your self........Good morning, Café. Thanks for the coffee, Berts. Save my seat for me - I'll be away for a few days.
Oh yeah, i didnt even really think of that. I can definitely see if you were going to starve and/or didnt have much money, during the depression, etc. But that somebody just said about boiling them up for the grandma to munch on,that grosses me out LOL i agree, I'd toss it to the animals or donate it before I'd eat it. Maybe toss it in a soup or broth. But would never just munch it. Also i just realized, the scales and texture would probably gross me out too.
They do sell pig feet at our grocery store and i accidentally stumbled upon it when i was looking for meat and organs for the dog and almost threw up LOL okay, i wasnt physically close to throwing up but i wanted to.
Hmm, yeah, i don't think I'd be hungry enough to try either.
Yes, the Asian and Island people do like chicken feet cooked in several different ways, My own Grandma not only liked her chicken feet, she was very fond of squirrel skull with the brain and eye's still inside, there had to be at least 3 skulls before she would share with anybody.
BTW, I did grow up on a farm that raised or hunted it's table meat, most everything was fair game back then.
Scott
Edit to add, Grandma drew the line at snake, any kind of snake would get you ran out of the house. She had a mean broom arm, it hurt when she hit you.
Ewwwww squirrel skull!?!?! Although its kinda funny she wouldn't eat snake as it seems thats more common? And i would eat snake before i ate squirrel skull with brains and eyes...
And that reminds me, our old dog used to catch and eat squirrels.
I spent a year in Thailand back in the early 70's, courtesy of the U.S. Air Force. I was lucky enough to meet up with a local who liked to travel and show off his country to/with 'Mercains as he said it. He taught me to just try what ever he would order in a food stall, if I did like it he would teach me how to order/say it again, if I didn't like it he would tell me what it was so I didn't try it again. Yes, I have ate monkey ball soup, it's not to bad with a bit of hot sweet sauce.
Scott
Squirrel is one of my favorite meats, right up there with rabbit, I strongly encourage you to try it someday. But yeah, no squirrel head for me either.
I do remember grandma talking about head cheese and blood pudding though...never tried it.
The meat I would possibly be willing to try but definitely not the head. And that sounds interesting but also somewhat gross.
And question though, probably stupid, how do you know if the squirrel has rabies or is otherwise sick?
Sick animals act sick, look sick. Healthy animals see you and run, sick ones, especially ones with rabies attack.
Good morning, Café. Thanks for the coffee, Berts. Save my seat for me - I'll be away for a few days.
Oh yeah, i didnt even really think of that. I can definitely see if you were going to starve and/or didnt have much money, during the depression, etc. But that somebody just said about boiling them up for the grandma to munch on,that grosses me out LOL i agree, I'd toss it to the animals or donate it before I'd eat it. Maybe toss it in a soup or broth. But would never just munch it. Also i just realized, the scales and texture would probably gross me out too.
They do sell pig feet at our grocery store and i accidentally stumbled upon it when i was looking for meat and organs for the dog and almost threw up LOL okay, i wasnt physically close to throwing up but i wanted to.
Smoked pigs feet make great bean soup
Hmm, yeah, i don't think I'd be hungry enough to try either.
Oh come on....
Yes, the Asian and Island people do like chicken feet cooked in several different ways, My own Grandma not only liked her chicken feet, she was very fond of squirrel skull with the brain and eye's still inside, there had to be at least 3 skulls before she would share with anybody.
BTW, I did grow up on a farm that raised or hunted it's table meat, most everything was fair game back then.
Scott
Edit to add, Grandma drew the line at snake, any kind of snake would get you ran out of the house. She had a mean broom arm, it hurt when she hit you.
I'd eat snake.....but i ainy eating no squirrel brains.
Ewwwww squirrel skull!?!?! Although its kinda funny she wouldn't eat snake as it seems thats more common? And i would eat snake before i ate squirrel skull with brains and eyes...
And that reminds me, our old dog used to catch and eat squirrels.
My cat still does....and eats em
I spent a year in Thailand back in the early 70's, courtesy of the U.S. Air Force. I was lucky enough to meet up with a local who liked to travel and show off his country to/with 'Mercains as he said it. He taught me to just try what ever he would order in a food stall, if I did like it he would teach me how to order/say it again, if I didn't like it he would tell me what it was so I didn't try it again. Yes, I have ate monkey ball soup, it's not to bad with a bit of hot sweet sauce.
Scott
Squirrel is one of my favorite meats, right up there with rabbit, I strongly encourage you to try it someday. But yeah, no squirrel head for me either.
I do remember grandma talking about head cheese and blood pudding though...never tried it.
No head cheeses.....i draw the line at brains and eyeballs
The meat I would possibly be willing to try but definitely not the head. And that sounds interesting but also somewhat gross.
And question though, probably stupid, how do you know if the squirrel has rabies or is otherwise sick?
I'm vaccinated....
Sick animals act sick, look sick. Healthy animals see you and run, sick ones, especially ones with rabies attack.
But if they're dead......they act dead