BYC Mentioned In "The Washington Post" Article - Egg Taste Test

Discussion in 'Website Announcements, Feedback, Issues, & Guides' started by Nifty-Chicken, Jun 1, 2010.

  1. Nifty-Chicken

    Nifty-Chicken Administrator Staff Member

  2. Chicken Boo

    Chicken Boo Songster

    Jul 16, 2008
    Glenn Dale, MD
    Kudos for the mention in the Post.

    I think ours taste better than store-bought production eggs. There is a richness to the yolks that is just not available in the supermarket.
  3. Cindiloohoo

    Cindiloohoo Quiet as a Church Mouse

    Dec 19, 2009
    Southwest TN
    Who would eat an egg blindfolded anyway [​IMG] Crazy I tell ya! Our eggs are better because of all the love the chickens get [​IMG] Hope folks that read this check out the site and learn the truth [​IMG]
  4. Dora'smom

    Dora'smom Songster

    Dec 14, 2009
    Ours definitely taste richer, eggier, I guess. My mom grew up with white supermarket eggs, and she went back to those because ours taste "different". I'm sorry the author didn't find any difference, but everyone I've asked or given or sold eggs to tells me there is a difference. I think I'll believe the people I know.[​IMG]
  5. [​IMG]

    Good for us but I don't agree... [​IMG]

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