It was nice hanging out with you today Laura. Can't wait to hear how the braising goes.and just want to say publicly a HUGE thank you to Deann (@juststruttin ) for teaching me to process chickens today! with the help of a couple of her friends, we processed six giant orp boys, and one is now quietly resting in my 'fridge. it was a huge amount of work, i certainly have more appreciation for the ease of buying a whole chicken from Whole Foods now -- and am not entirely sure i can do it all myself someday (or whether i'll entirely want to!), but i'm delighted to have had just excellent guidance and instruction. and can't wait to try braising the bird!