that is good to donate surplus to locals. I tired that one year i had surplus before I really started seling. and they turned me down. they don't take fresh food. all they want it store canned food. not even some extra jam i made.Thanks. My mom gasped when I told her I would charge $4/dozen when they are all laying well. But my mom also does not understand the purpose to eating fresh, natural, organic etc is. She lives of Cheetos, ice burg salads and cigarettes.So she will pay $5+ for a pack of smokes per day/but not $4 for a dozen fresh eggs. It's all about priorities and those who do value fresh eggs from happy chickens will pay the $4.
Worse case? I donate my surplus to a local lunch group that hands out free lunches on Wednesdays to homeless/needy. They always need hardboiled eggs. So if I end up with too much and can't sell them- they will make their way into some grateful persons tummy.
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