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Hi dawg53,
So what was the treatment for E Coli? What were your birds symptoms that concerned you and do you know how you birds picked up E coli?
During the last fresh egg E Coli scare I read many on-line comments from people who claimed they were buying locally produced eggs to avoid E coli and I wondered, "What makes you think the local producer's flock does not have E Coli."
Joe
The treatment for E Coli is baytril, the aureomycin I was giving my rooster wasnt cutting it. He was lethargic, hardly eating, yellow diarhhea and then mixed yellow/green diarrhea. All chickens carry E Coli. It's when something happens to them that gets their guts out of whack for the E Coli to expand and take over. A stressful situation could cause it to get out of control in the chickens system. In addition to baytril, my rooster is being tube fed vitamins, mash, probiotics, nutri drench twice daily...the goal here is to get his gut flora back in working order. He is recovering and it's a slow process. As far as eggs are concerned, I dont know about that, my hens are fine. My rooster was always seperated from the hens because he's twice their size and weight and would hurt the hens. I think the last problem out there was Salmonella and not E Coli if I'm not mistaken. Hope this helps.