I was not raised on a farm but we did have a small garden and fruit trees. Store bought eggs was all I tasted till about five years ago when I worked on a 'breeder farm' and had fresh eggs daily. The ones we could eat were the 'culls', to small or to large (double and sometime triple yoke). When the job ended and I returned to my hometown, I was back to store bought eggs. I couldn't eat them. They tasted gross, fake (difficult to find the right words to describe the taste). So, for over a year, I didn't eat eggs unless they were cooked in a recipe. This is one of the reasons, I had to have my own chickens. We now have 17 ladies laying, with no Roo. (my 19 year old daughter did say they might have some pinup pictures of Roo's under the hay in their nesting boxes)
Fresh Eggs Are Awesome!
Now, if I could find someone to help me learn how to keep my Roo's for consumption instead of trading them for feed at the feed store..... and how to hunt... and milk a cow... spot edible wild mushrooms... and, and, and...
Where does one go to learn all these thing when they want to be 'self-sufficient'.? Reading about it all just doesn't seem to be enough. I want to watch someone do these things, then give it a go myself, with my teacher correcting mistakes.
I do know how to "freeze and can" foods and I can bake a cake or biscuts from scratch.
Fresh Eggs Are Awesome!
Now, if I could find someone to help me learn how to keep my Roo's for consumption instead of trading them for feed at the feed store..... and how to hunt... and milk a cow... spot edible wild mushrooms... and, and, and...
Where does one go to learn all these thing when they want to be 'self-sufficient'.? Reading about it all just doesn't seem to be enough. I want to watch someone do these things, then give it a go myself, with my teacher correcting mistakes.
I do know how to "freeze and can" foods and I can bake a cake or biscuts from scratch.