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Thanks so much Peter it is a great post. I haven't seen the results of line breeding for color directly but I am sure its all well and good. The question I have about it goes back to form and function. Those using Faverolles at meat birds wouldn't have line bred its something we would do simply out of desire to win as shows. The idea of winning at shows is not something I am adverse to at all in fact your example of your many championships with birds that were bred from birds form both extremes of color is a good example of a great feat of breeding and exhibiting.
I feel like I might not want to do the line breeding when I get birds again I would want to use birds from both extremes like you have and hope that my line would produce both rich males and acceptably colored females.
Still today if I post on other threads or talk to anyone at the APA about Faverolles You, Dick, and Sharon as always brought up! They always say that you three had some of the best poultry around and they really admired your Faverolles. I love to be able to tell them well at least Peter and Dick are still at it and the birds are looking great
Henry
I feel like I might not want to do the line breeding when I get birds again I would want to use birds from both extremes like you have and hope that my line would produce both rich males and acceptably colored females.
Still today if I post on other threads or talk to anyone at the APA about Faverolles You, Dick, and Sharon as always brought up! They always say that you three had some of the best poultry around and they really admired your Faverolles. I love to be able to tell them well at least Peter and Dick are still at it and the birds are looking great
Henry