French frogs

Discussion in 'Random Ramblings' started by scflock, Nov 9, 2015.

  1. rossfam06

    rossfam06 Beak Brokers

    3,716
    538
    246
    Sep 20, 2013
    Savannah, GA
    My Coop
    Hey yall!!!!! Can you guess what we are making????!!!

    [​IMG]

    GNO started early for us!!!! ;) :lau

    [​IMG]
     
    1 person likes this.
  2. LittleLakePhil

    LittleLakePhil True BYC Addict

    18,237
    13,271
    560
    Sep 25, 2015
    Little lake Michigan
    Yes Sally wife is okay.....she was there with me. The U.P.s biggest export is our children....they move away from the sticks to find opportunities. So there is a gluten of empty nesters...we all got together today at the American Legion hall and put on a dinner. My daughter actually surprised us and showed up at home last night so she was there too. The ride home was scary as it freezing rain mixed with snow while we were there. But it was only a mile do all is good....
     
  3. kwhites634

    kwhites634 Slow hands & an easy touch Premium Member

    A real swingin' party!
     
  4. WalnutHill

    WalnutHill Overrun With Chickens Premium Member

    6,999
    2,210
    336
    Mar 16, 2014
    SE Michigan
    Egg nog finished off...check.

    Fourth (and last) load of dirty dishes in the dishwasher...check.

    Leftovers all packed away including desserts...check.

    Dinner guests sent back home...check.

    Tired cook headed to bed...check.

    G'night, all.

    Tomorrow we go hunting our Christmas tree, then up to Ontario to watch our nephew play for the London Lakers hockey team.
     
  5. Akrnaf2

    Akrnaf2 The educated Rhino Premium Member

    14,702
    8,681
    521
    Jul 5, 2014
    Center of Israel
    Looks very very good!!!
     
  6. Sally Sunshine

    Sally Sunshine Cattywampus Angel <straightens Halo> Premium Member Project Manager

    56,378
    6,826
    646
    Aug 23, 2012
    Pennsylvania
    My Coop
    Enjoy! I know I am!
     
  7. WalnutHill

    WalnutHill Overrun With Chickens Premium Member

    6,999
    2,210
    336
    Mar 16, 2014
    SE Michigan
    They were both great!

    And for anyone who uses foil when roasting a turkey (I used to, because that's what the cookbook said) save that foil for wrapping leftovers and for disposable lids when you need a vented lid in the oven.

    Take a brown paper grocery sack or lunch bag, make a square out of a part of the bag with no print on it, oil it with vegetable oil, and wrap it around the breast to prevent overcooking. Remove it the last 20 minutes or so of cooking. It works SO much better than foil. It allows steam to escape. Of course, if you have baking parchment on hand, that's even easier. I don't.

    I used the foil to cover a casserole dish full of stuffing for baking. I poked holes in it with a fork to release steam. That's so much easier than trying to get a glass lid to stay propped open!
     
    1 person likes this.
  8. Akrnaf2

    Akrnaf2 The educated Rhino Premium Member

    14,702
    8,681
    521
    Jul 5, 2014
    Center of Israel
    :

    :thumbsup thanks for the tips! It sounds that you had a wonderful time! Good for you!
    family for me is the most important thing!
     
  9. willzpapa

    willzpapa Papa Santee

    5,966
    5,150
    391
    Sep 26, 2015
    Hillbilly Heaven NC
    Ben my brother good to see you on
     
  10. Akrnaf2

    Akrnaf2 The educated Rhino Premium Member

    14,702
    8,681
    521
    Jul 5, 2014
    Center of Israel
    Same here!
     

BackYard Chickens is proudly sponsored by