Granny's gone and done it again

[Granny Hatchet]

Gnight again all

 

[prostar]

yes, he is. I'm resting now. Thanks.
When will you report them? I always wondered what would happen if more died after you report them. Are you giving them sav-a-chick or something like that?

Oh. Did I respond to this or no? Multi quote thwarts me again! Yes they have save a chick. Absolutely no way was I not having pitchers of that on hand after shipping!!!

We started buying chicks from Murray McMurray in the late 50's. Even though they are no longer a family owned business they have always treated us very fairly with very few losses.

I’ve heard good things. And like I said the ducks shipping was phenomenal. Notification Tuesday, they were in Portland the next morning and I picked them up Thursday morning. If I had shipping like that again, I’m sure more would have made it. Unfortunately, it was notification late Wednesday, and they didnt get into town until this morning and it was a cool rainy morning too. I suspect the ducks caught a flight and the chicks were trucked. It’s unfortunate.

Lupita (neighbors baby goat) was full of shenanigans tonight. Broke out of the pen for late night zoomies….had to pretty much rassle her into her crate for bedtime. Don’t let this sweet face fool you.

Also gave Kira and Kodi bushings.


Anyway. Jets lost, so Texas vs Edmonton for the western conference finals. This playoff season is killing me. I’m cheering for the oilers and the leafs. Feels so so wrong.

 

[h2oratt]

I’m not sure if our Walmart does either. I got mine at the regular grocery store. But I think they do sell similar. But yeah, yours probably wouldn’t have it since it’s apparently regional lol

Have you ever had a brioche roll they are good

 

[h2oratt]

I love Steak ‘n Shake!!!!!!! I wish we had one here.

Me too. They are going to start frying their French fry’s in lard. So much healthier than vegetable oil. Taste better too

 

[prostar]

That’s what I do when I do burgers. Brioche roll…hubs like his smash burgers with kraft singles and topped with a sauce made from mayo, mustard, ketchup and Worcestershire sauce. I like frying up some onions, use garlic butter on the buns, if I’m gonna do cheese do real stuff, and top with garlic aioli if I have some, relish, ketchup and maybe some bbq sauce. Yum.

Project for tomorrow might be cleaning off the blackstone. Poor thing has just been rained on all winter and it’s disgusting. Also got a cover for it, go me.