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the rotten sobs so sorry
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Quote:
the rotten sobs so sorry
The rats ate our peaches. **** rats
Depends on who fixes it, most people use sour cream & dill, but I grew up with my mom making a dressing out of miracle whip, vinegar & sugar. I peel, slice & salt my cukes. Then I put a plate that is a little smaller than the bowl I have the cukes in with a weight on top of the plate. Refridgerate & then in about 1/2 hour holding your hand on the plate carefully pour off the excess water. Cut some onion fine, add to cukes, then add your dressing & pepper to taste. Best served coldWhat is creamed cuke ? Is that in the blender ?
My chicks were about that size H20. too young. They were ok by themselves in a cage outside as long as it wasnt too hot but they were not ready for a big coop. Is the brown polish supposed to be tolbunt ? Its starting to look a little candy corn. very pretty.
something leaking out of my peaches. clear , sticky then hardens like sap.
LOL the chicks all look like they have one of those Fresh Prince of Belaire do's
Haha, I had some do that a few years ago. Just look at it as a treat for your birds![]()
Here is my first pumpkin! What the heck? Why would the pumpkin be ready in Juli?