grannys gone and done it

[twisted-acres-farm]

okra is that the furry pointey green pod like thing that oozes tons of stuff like snot?? Sorry don't know how else to describe the "juices"

 

[Granny Hatchet]

Limas are used green or dried. The little ones are limas, the big ones are butterbeans, the tiny ones are baby limas. I love them.

Succotash is made from fresh baby limas, corn, butter and salt. Maybe a little pepper. Really love this.

I made soup from limas, potato, onion, carrot, S&P, garlic powder, thyme, oregano & parsley. I canned it. I made some with northern beans too.

Add a handful to any soup you're eating or put just butter and S&P on them as a side veggie.

I just have a quart ziplock bag. no one but me will eat thm though. I dont have any potatoes . I have 2 lbs of hamburger thawing.

 

[rIrs roost]

Okra belongs in red crab soup.

Never had this newfie but if it's not fried, you won't get me to eat it lol

 

[twisted-acres-farm]

Quote:
mix them up in the meatloaf.

 

[Granny Hatchet]

okra is that the furry pointey green pod like thing that oozes tons of stuff like snot?? Sorry don't know how else to describe the "juices"

yup but only when its boiled by itself.

 

[twisted-acres-farm]

Quote:
I don't mind them pickled just wish they would shave them first. Some get pretty furry'fuzzie

 

[twisted-acres-farm]

why only when cooked by itself ???

 

[campingshaws]

cabbage and Brussel sprouts ,  NEXT

They were going bad! Everyone ate it, and we were quite the musical family! e

 

[rIrs roost]

okra is that the furry pointey green pod like thing that oozes tons of stuff like snot??  Sorry don't know how else to describe the "juices"

That's it twist. Good fried but I imagine it taste like snot she its not fried.

 

[Granny Hatchet]

Newfie, to cook them ? cover in water and add butter or wait til water is about gone ? how long you guess they take ? fresh frozen.