grannys gone and done it

[willzpapa]

yeah i dont knowem but im peed about it too lol

 

[lindalouly]

Awww I feel better now.. its good to get it off my augmented leather chest!!! It will be good.

 

[willzpapa]

Awww I feel better now.. its good to get it off my augmented leather chest!!! It will be good.

Hahahaha i guess i missed that post lol

 

[lindalouly]

Gotta peel potatoes. See ya all later!!!!!

 

[Tippylou]

Quote: How is Devin's brothers wife in charge? Who appointed her the head b**** in charge?

 

[willzpapa]

I wouldnt peel no taters forem

 

[willzpapa]

Im out we gonna go light seeing yall be blessed i know i am because yall bless me by being here

 

[Tippylou]

Im out we gonna go light seeing yall be blessed i know i am because yall bless me by being here

Have a wonderful evening Papa!

 

[Sally Sunshine]

its a really good one though. heats it up in 2 min. I thought it would be something simple , just pop it in .

CLICK HERE: CoolerBATOR I have directions via images in the article, it aint hard!

But granny all you need is your wafer and you have that...... USE LIGHT BULBS!

Heat Source = Light Bulbs!

We use CERAMIC Light SOCKETS already with the wires, see below... You can also use lamp kits. We use TWO lights! Why? If one lamp blows we still have the other that will continue to heat the incubator to its correct temp and can save your entire hatch. This is HIGHLY recommended if you hatch expensive eggs or shipped eggs. We use two 40 Watt Bulb! Refer to thermostat wiring diagrams for installation. Placement of the lamps should be towards the top of the cooler but NOT close enough to melt it. You don’t want them low directly over your eggs.

If you didn't install a double, I HIGHLY SUGGEST YOU do two lights in one of these!!
THEY DO BLOW, and they blow your hatch could easily be lost!




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[lindalouly]

Im out we gonna go light seeing yall be blessed i know i am because yall bless me by being here

Have fun with the family Papa!!!! I cook cause my kids need to be fed!! Twice baked tator casserole and roasted carrots and fresh green beans. Yummmm.