Hatch-Along - Setting eggs week of Feb 4th..anyone else?

So you're saying not to have the humidity that high while incubating? This is my first time and when my water dish runs dry my humidity is about 25 but when I put a little water in it it goes up to 40. How do I level it out? Also my temp seems to say around 37.7 C which is 99.8 F, should I be happy with that number? My thermometer censor is right in the middle of the 4 eggs I have in there but I also have one on the wall just to make sure my readings are accurate. Another thing that worries me is that my temp did reach 38.6 C (101.5 F) last night because my cat figured she should sleep on the nice warm viewing window on top, was this warm enough to cause damage to the eggs?

I did candle the large white egg last night and I could see the yolk with a darker ring around it and a darker shadow around that. I compared what I saw to https://www.backyardchickens.com/t/...g-candling-pics-progression-though-incubation. And it does look promising!!! According to this timeline I should be able to see veins tomorrow night. The other 3 eggs are too dark for me to candle, I may have to find a brighter light.

Did you see the air cell when you candled? It's just a pocket of air in the large eng of the egg. That is what the humidity levels affect. The air cell is very important when it comes to hatching, if it's too small, chicks will often drown, have heart attacks, and a number of other issues. If they are some how able to hatch, they are at risk for mushy chick disease. If air cells are too large, chicks have trouble hatching and often can't move into hatching position. So air cells are very important.

To get the correct air cell size, you need to have the correct humidity through out incubation. There are 2 ways to determine this. You can compare air cell sizes to a chart (not as accurate, but better than nothing) or you can weigh the eggs before incubation and make sure that they lose the correct percentage of mass before they hatch. When comparing to a chart, if the air cells are too large, you need to increase your humidity. If the air cells are too small, you need to lower the humidity. When weighing, if eggs are losing moisture too quickly, increase your humidity. If eggs are losing moisture too slowly, decrease your humidity. I can send you a few articles and diagrams on this if you'd like.

Correct humidity all depends and where you live, the current season, the humidity outside of the incubator, how porous the eggs are and many other factors. Because of this, you really can't have standard numbers; they works for some, but can be disaterous for others.
 
Oh, and for temperature. Is your incubator still air or forced air? If forced air, temperatures should be about 99.5 degrees and if it's still air, temperatures should be 101 - 102 measured directly on top of the eggs. Most likely the temperature jump won't hurt your eggs, but only time will tell. Embryos are most fragile during the first week.

Also, just as a friendly reminder to anyone who is hatching for their first time, make sure you calibrate your thermometers. I've seen brand new thermometers be off by as much as 5 degrees. An inaccurate thermometer could easily cause a failed hatch.
 
got all my eggs today so they are resting and will be set tomorrow...lets see I got some marans OEs, wheaton am, silkies and im gonna put some of my own in as well...some EEs, cochin cross and seramas....oh and I got 6 ancona duck eggs for my little brinsea mini.
 
Oh, and for temperature. Is your incubator still air or forced air? If forced air, temperatures should be about 99.5 degrees and if it's still air, temperatures should be 101 - 102 measured directly on top of the eggs. Most likely the temperature jump won't hurt your eggs, but only time will tell. Embryos are most fragile during the first week.

Also, just as a friendly reminder to anyone who is hatching for their first time, make sure you calibrate your thermometers. I've seen brand new thermometers be off by as much as 5 degrees. An inaccurate thermometer could easily cause a failed hatch.

Thanks so much for the help!
I calibrated both hygrometer & thermometers a month or so ago. Should they be re-calibrated occasionally? Do they lose their accuracy very often?

ps: i actually discovered some really nice hygrometer/thermometer combos at a cigar-accessory website... Just sayin'..
 
Thanks so much for the help!
I calibrated both hygrometer & thermometers a month or so ago. Should they be re-calibrated occasionally? Do they lose their accuracy very often?

ps: i actually discovered some really nice hygrometer/thermometer combos at a cigar-accessory website... Just sayin'..
If you calibrated them, they should be accurate. I like to check them once a year to be sure though. That was just a heads up for anyone using a new thermometer. My 2 favorites thermometers are actually made for water, ones for pools and the other is for fish ponds.
 
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I just put my first batch of the season in the incubator! I feel complete again
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Here's what I put in:

7 SLW from Watson Ridge Ranch
6 of my own Swedish Flower Hen eggs from my crested hen
3 of my own Swedish Flower Hen eggs from my non-crested hen - interested in how these will do, these are her very first eggs.
 
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I vowed not to incubate over the winter (and this time I was successful).
And now that I dusted off the 'bator and cranked 'er up, I, too, feel WHOLE again.
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