Hey Grandpa, What's for Supper? Part 2

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by Zookeeper9000, Dec 6, 2008.

  1. Aneesa's Muse

    Aneesa's Muse Chillin' With My Peeps

    Jun 8, 2008
    SF Bay Area
    I've been cookin' ya'll.. I promise... [​IMG]

    I've been sick for almost 2 weeks, though.. so fasting has not been all the blessings that it could be... I struggle tremendously with being a patient sick person.. blah.

    Tonight.. lasagna and salad and texas toast. Food.. that's all that matters anyway.. and water.. water is a must! [​IMG]
  2. Dragonfly Ranch

    Dragonfly Ranch Chillin' With My Peeps

    May 13, 2009
    Happy Valley, CA
    Had a chicken burrito. A Hispanic friend of mine introduced me to using cabbage in burritos and tacos. Gives a nice crunch to them. Finely shredded and saute with shredded chicken until warm not cooked through. Tacos just raw on top like lettuce.

  3. chickabator

    chickabator Chillin' With My Peeps

    Nov 30, 2007
    we are having sloppy joes and cole slaw today
  4. Backyard Buddies

    Backyard Buddies Chillin' With My Peeps

    Jan 11, 2007
    Orange County, CA
    Annesa's Muse - Good to *see* you. So sorry to hear you've been sick.

    chickabator - I'll have to remember sloppy joes. The kids love it and it's easy to make, so perfect for the business we've been having lately.

    Dragonfly Ranch - Cabbage is nice in Mexican food. One of my fav's is to have it in fish tacos. The texture contrast between the grilled fish and the cabbage is nice!

    Tonight's dinner - steak fajitas (had some bell peppers growing in the yard that need to be used) and refried beans.
  5. summerb76

    summerb76 Chillin' With My Peeps

    Aug 8, 2008
    Lake Como, Florida
    I made 2 quiches:
    One is ham, broccoli, onion, white cheddar..
    The other one is sausage, onion, edamame, swiss.
    I will make a toss salad to go with them.
  6. Aneesa's Muse

    Aneesa's Muse Chillin' With My Peeps

    Jun 8, 2008
    SF Bay Area
    DH wants Mongolian Beef... I want Machaca...

    The cook may win.. [​IMG]
  7. thechickenchick

    thechickenchick Born city, Living country

    Mar 8, 2008
    Eaton, Colorado
    Burritos and Spanish rice tonight. Quiche was last night. I used left over bacon and hash browns, plus onion and cheese. Turned out great.
  8. FarmerDenise

    FarmerDenise Chillin' With My Peeps

    Apr 21, 2007
    Sonoma County
    We're having mashed potatoes, bacon and a salad (tomatoes, basil and balsamic vinegar dressing) and possibly some very fresh sweet corn and or sauteed gypsy peppers and onions, depends on how I'll feel in an hour or so [​IMG]
  9. wildorchid053

    wildorchid053 Chillin' With My Peeps

    May 12, 2009
    syracuse area, ny
    is chilly here this evening.. made a big pot of home made vegetable beef soup and cornbread
  10. Aneesa's Muse

    Aneesa's Muse Chillin' With My Peeps

    Jun 8, 2008
    SF Bay Area
    I still have 4011 tamales... [​IMG]

    There could be Enchiladas Verde on the horizon.. or Machaca... [​IMG]

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