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Roger Wilco.
All clear in Sector 7.
Pop smoke at 1/2 kilometer and I'll have your MRE's heated and ready.
Watch out for tunnels and pit traps cause they released Sudanese Burrowing Quail. As you know they can dig faster than a backhoe on methamphetamines. The pit traps are the worse 'cause they line them with sharpened bones from the Cambodian White Meat Quail.
Seriously, I think Quailladyoffortmyers has some really big birds. A lot of it is how you raise them. I'd be happy if one of my birds get to 13 - 14 oz, weighed right after they eat and drink (and you tape quarters to their feet).
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Dirk you do realize Cambodian white meat quail are a "boneless" variety... must be a hybrid Bird... Mille did extensive research on this breed and could never get them above 18 oz.
On a serious note,
The birds I got from Buttercup are large, Several hens weighed 12 oz at 8 weeks. Weird thing is 2 roos were close to 14 oz at the same age. Iv never had bigger quail at 8 weeks. But my experience is limited and make no claim to know all the "tricks" of raising large birds. Bottom line I am very happy with 12 oz birds at 8 weeks and Hope to get them bigger. Second generation in the bator now as a matter of fact. More of a fertility test than full on production hatch. Bill