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I feel that way about most shellfish. And chicken wings. lol I'll never understand why people want to gnaw on bones like a caveman to get off the tiniest bit of meat.the work to reward ration is kinda wide for me.
Crispy. Skin.I'll never understand why people want to gnaw on bones like a caveman to get off the tiniest bit of meat.
I agree. I can do shrimp and crawfish because I can get a rhythm down but crabs, while good, are a lot of work. (I don't get the chicken wings either. It's a sauce delivery device, and I don't like Tabasco.)I feel that way about most shellfish. And chicken wings. lol I'll never understand why people want to gnaw on bones like a caveman to get off the tiniest bit of meat.
This. So much this. My husband loves chicken wings. He can eat a dozen and say he's still hungry. Of course you are. You had, maybe, 3 oz of meatI feel that way about most shellfish. And chicken wings. lol I'll never understand why people want to gnaw on bones like a caveman to get off the tiniest bit of meat.
You've been missed Isa! How are the kids and Diego? They done with school yet?Crispy. Skin.![]()
You're back!Crispy. Skin.![]()
But the skin to meat ratio is off!You're back!
But also...
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There's crispy skin on tender white breasts I'd rather eat.
And before any of you say what you're thinking...
![]()
![]()
You're back!
But also...
![]()
There's crispy skin on tender white breasts I'd rather eat.
And before any of you say what you're thinking...
![]()
![]()
all good here. Kids are done with formal lessons but I'm going to continue with some basic lessons over the summer so they retain what they've learned.You've been missed Isa! How are the kids and Diego? They done with school yet?