Aussie-Chookmum
Obeying her avian masters
“Totally safe, really!”
We don’t have any issues with the trailer being too sealed up or worries about these little tealights using up all our oxygen, but silly though it may seem, and although I would never consider actually “heating” with this little doohickey, It keeps the chill out a bit.
We are on day 5 or 6 of no propane for the heater. We are hoping it get filled tomorrow.
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I’m trying to ration using our gas guzzling generator ($$$) for heat, and have managed to raise the temperature in the trailer by up to 3 degrees with this little contraption. I’m considering biting the bullet and asking my mother to buy us a Cubic Grizzly Woodstove when she gets her back-dated pension cash. We can always install it in the house for her room later, and I’m no longer worrying about preserving the trailer for future use. AKA, I’m now completely ok with the though of putting a hole in the roof for a chimney, and plan on taking the propane stove, fridge, and water heater out for our house when it’s built (temporarily).
I had to scroll way back in the photos for these other “totally safe” pictures to before we moved to the farm. But you might find the funny. We have “old Sparky” the pre-reno “vintage” (electrician may have said “ancient and scary”) undersized breaker box that sparked every time you reset a breaker. The still blocking the fire exit “don’t block this exit” cart from my work (fire dept didn’t find it funny, but I did!). And “how to quickly dry the drywall patch in the garage with an electric heater and bungee cord”
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Wow Kris, that's some impressive McGyvering skill you have.
Have you thought about re purposing the trailer as a big coop for the chooks once your house is finished? No, really, I'm serious. The chooks already want to get in there!

Also OH&S ...eeek!


Alright everyone, I’m going to need some help here... lots of creative help! Who has some good recipes for carrots to share? I needed some carrots for some soup and stew I was making, about 8 lbs, and Aunt-in-law insisted we buy these ones. For $10 CAD we got about 80 lbs of feed carrots. Not pretty or convenient, but economical. Now I don’t know what to do! I don’t really have a good place to store them.
I’ve managed to use up 7 liters/quarts worth in the soup and stew, but it’s hardly made a dint in the bag. I plan on fermenting a big batch as well. I think I’ll still have about 50 pounds left. And the worst part is I haven’t convinced the chickens that these are a tasty treat... though they are making Charlie happy.
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Still in the process of cleaning (forgive my mess!)
Do you have a juicer? You could keep and freeze some juice and give the chooks the pulp with some hot mash maybe...
Perhaps cook and mash the carrots and add to porridge if you don't have a juicer.