Hey all,
Ugh its cold out today, that warm day was such a tease. My chickens dont like it either. I was getting 5 or six eggs a day from my 7 girls but today we only got two. I think they are striking too.
I have a few morbid type questions.. Today we dispatched our oldest hen who was no longer laying well. She will make a good Coq au Vin tomorrow night. What do you guys feel is the most humane and best flavor preserving way to kill? Also, what is the best way to get the pin feathers out? Feathering the big stuff has been easy but thus far the best luck I have had was with a torch and that still left something to be desired...
I have decided to just order chicks from McMurray. I emailed longhorn about a special chick order and got no answer :/ are they the luddite type? Do I need to call instead? Anyhow, I think I will just buy the 10 chicks I can fit and take the extras to swaps or sell locally. I will be ordering for April. If enough people from on here want stuff I will go head and order it for you to make 25. I am near Cumberland center so, if anyone wants something, come the time, just let me know!
Congrats anna, and Widget, Ill cross my fingers for you for the job! That being said my work is hiring but it is only 17 hours a week retail if anyone is looking for a job in Falmouth.