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Oh boy, the list has about 28 items on it! We grow a large-scale garden here... at least, for what little space we have. A friend is letting me use his garden space next year, so we can grow twice as much! With the special diets that my husband and kids are on, mass-producing veggies is crucial.
I normally start at least 300 seedlings a year, and whatever my friends and family don't need get donated to people. But this year, my son has a VERY expensive Boy Scout camp opportunity, so my daughter and I are going to ask a modest price for our extra plants to try to fund his trip.
But these are the highlights:
Tomatoes:
Cherokee Purple (heirloom)
Pineapple (heirloom)
Early Girl (for the containers)
Golden Gem (cherry)
Indigo Rose (BRAND new variety, released just this year to a few select seed companies. Red on the inside, purple/blue on the outside.)
Peppers:
Mucho Nacho (huge jalapeno)
Sahuaro (mild Anaheim)
Sweet Spot (banana pepper)
Thai (I use this in my cooking and canning more than any other pepper!)
Carrots:
Deep Purple
Atomic Red
Squash:
4 varieties of early-season winter squash
Corn:
Painted Mountain (a short-season Indian corn bred for both fresh and dried consumption, for cold climates)
Then we're going to do 3 kinds of short-season eggplant, wild lettuce mix, spinach, kale, cucumbers, pole beans, snap beans, shelling beans, swiss chard, snow and sugar snap peas, summer squash, and potatoes in yellow, purple, and pink.
I'm totally interested in sharing or trading seeds and plants, if you want to try out any of these.
Oh boy, the list has about 28 items on it! We grow a large-scale garden here... at least, for what little space we have. A friend is letting me use his garden space next year, so we can grow twice as much! With the special diets that my husband and kids are on, mass-producing veggies is crucial.
I normally start at least 300 seedlings a year, and whatever my friends and family don't need get donated to people. But this year, my son has a VERY expensive Boy Scout camp opportunity, so my daughter and I are going to ask a modest price for our extra plants to try to fund his trip.
But these are the highlights:
Tomatoes:
Cherokee Purple (heirloom)
Pineapple (heirloom)
Early Girl (for the containers)
Golden Gem (cherry)
Indigo Rose (BRAND new variety, released just this year to a few select seed companies. Red on the inside, purple/blue on the outside.)
Peppers:
Mucho Nacho (huge jalapeno)
Sahuaro (mild Anaheim)
Sweet Spot (banana pepper)
Thai (I use this in my cooking and canning more than any other pepper!)
Carrots:
Deep Purple
Atomic Red
Squash:
4 varieties of early-season winter squash
Corn:
Painted Mountain (a short-season Indian corn bred for both fresh and dried consumption, for cold climates)
Then we're going to do 3 kinds of short-season eggplant, wild lettuce mix, spinach, kale, cucumbers, pole beans, snap beans, shelling beans, swiss chard, snow and sugar snap peas, summer squash, and potatoes in yellow, purple, and pink.
I'm totally interested in sharing or trading seeds and plants, if you want to try out any of these.