I wanna do that so bad. But, then Id have to get a license and since Im not supposed to even have them, no licenseI'm not fond of raw egg, so I've never had a quail egg shooter. That does remind me, though, that there are a couple of Japanese restaurants in town that I need to call to see if they want quail eggs.

Keep us posted to see how it goes, so if I ever get licensed I‘ll know what questions to ask, etc.

