Pizza Dough Recipe (pics added! 2-5-09)

[redhen]

Quote:
i love thin crust also...

 

[mychickensrock]

So this original recipe, does it make a "hand-tossed ", thin, or thick crust?

 

[miss_jayne]

Quote:
you can toss if you like, but i just do a thin crust that i shape by pressing onto the pizza pan.

 

[mychickensrock]

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I'm not that talented! I just meant like a regular crust, you know? I have braces

so I have to be careful what I eat. Hard, crunchy stuff and I don't get along.

 

[miss_jayne]

Quote:
I'm not that talented! I just meant like a regular crust, you know? I have braces

so I have to be careful what I eat. Hard, crunchy stuff and I don't get along.

it's not that crunchy, just not thick. braces safe.

oh, the days of ortho. i remember them well.

 

[mychickensrock]

Yeah, it stinks. Adult ortho is all kinds of fun. What's better is my kids are probably gonna be in them before I get out. I only have a year left, but my poor dh has a messed up "grill". Bless her heart, she's only 8. I'm going to make this pizza Saturday. Yummy!

 

[miss_jayne]

have fun and i hope your ortho adventures go well!

 

[Toast n Jelly]

How much is 1/4 Tablespoon in teaspoons?

(For measure challenged me)

 

[miss_jayne]

Quote:
you can round up to 2 teaspoons if it easier to measure. the crust will just be a slight bit puffier. no big whoop. still nice!

3 teaspoons in a Tablespoon.

 

[2468Chickensrgr8]

Do you think this dough can be frozen for a later date....should I let it sit for awhile or just put it in the freezer...

I was planning on making some small pizza's for the kids and their friends when they come over because everyone has different tastes....do you think I could just make the small disks up and wrap them in Saran wrap?? and let them thaw and then make them up....