so was trolling through the forums and started reading about fermenting the grains to feed the meat birds and also the layers. I kept seeing the acronym ACV.... apple cider vinegar but with the mother in it to keep everything working smoothly. so then I was "mother"? after looking through many posts I figured out what was going on... yay!
I had cancer in 2010 and during my treatment I made my own fermented milk... yes it didn't taste that great but my health was great and I had no side effects from the chemotherapy at all! I am still free of cancer and am now starting my own flock of layers. I have started a meal worm farm to get good protein in the birds and now have found what is for all intents is a kombucha that we use for fermented tea to give us antioxidants and other health benefits. I am definitely going to get the Bragg's and 2 frozen apple juice containers to start my culture and start fermenting the feed for my chicks!
thanks for all the great posts!
I had cancer in 2010 and during my treatment I made my own fermented milk... yes it didn't taste that great but my health was great and I had no side effects from the chemotherapy at all! I am still free of cancer and am now starting my own flock of layers. I have started a meal worm farm to get good protein in the birds and now have found what is for all intents is a kombucha that we use for fermented tea to give us antioxidants and other health benefits. I am definitely going to get the Bragg's and 2 frozen apple juice containers to start my culture and start fermenting the feed for my chicks!
thanks for all the great posts!