I can relate to everything mentioned on the last 3 pages- and see both sides of the arguement.
I will say, that I have one of the most successful breeding sheep operations in my breed- in the country. In a very short period of time- I went from a nobody- to raising and selling state and national champions= not to mention the selling of breeding stock into 18 states and Canada. We had several other species of livestock as well- and even though our small Shorthorn herd is never going to be a national competitor- I fell we can crank out a good or better than good one every year. Matter of fact, we have a just weaned heifer calf right now=- that I think can just about compete with anyone.
Now, with that said, I was once told that if you follow the perception of
sell the best, keep the rest, you will be out of the business in 3 years. I have seen it happen in front of my very eyes in both the cattle and sheep breeding and showing worlds...
To go one step further- I have also always been told by my mentors- that every once in a while- you have to part with a good one. She'll bring a ton of money- and the
elite's will buy her-- Take that opportunity for her to produce your next herd sire from their mating of her to their elite: That's a true breeding plan.
I've only been involved with these Cornish birds for a very short time- but it took me nearly 2 years to locate my original ones. I promised myself that I would assist as many people as I can- in order to get started. So far this spring, I have shipped hatching eggs to 5 states- and have a huge list left of people wanting the eggs, I've been keeping roughly half the eggs for myself- and selling the other half to pay the feed bill. If current long term Cornish breeders refuse to sell to me for 'letting their genetics out': then so be it= I could care less- and in all reality I would have never gotten their eggs in the first place.
Another thing that I view as being perfectly rediculous- the number of people who refuse to sell one, single lonely cockerel bird to someone wanting to start a hobby project of sustainable meat birds- o lordy- I just said the devil's word to a Cornish breeder. Sure you have the excuse that you use those birds to fill your freezer-- but is ONE bird going to make a difference? I'd hate to think that your best- non keeper bird- would be of poorer or lesser quality than any non Cornish, or any hatchery sourced Cornish bird.
I see the past Cornish breeders to blame for this- it's a mentality handicap- secret handshake- forever problem that will never go away. They wanted birds built like this- huge breasts- short stocky legs-- why on earth do you think you can't hatch out chicks__ YOU SELECTED BIRDS TO BREED WITH THAT WERE PHYSICALLY unable to successfully mate+_ DUH! If you would select for- or heaven's to betsy change the standard to a reproducable bird-- you'd be able to hatch out more chicks- which in term would do several things:
Give you a broader base to select the upper end keepers from- 1% of a 100 is far less than 1% of a 1000,
Give you more 'butcherable' freezer birds
and Give you an opportunity to sell something to help pay the feed bill... seriously these cornish birds eat as much as our turkeys.
This is one of my favorite posts so far! I wish most breeders had this attitude. I would LOVE to be placed on your waiting list for eggs or chicks
.. I'm interested in preserving Cornish and am disappointed as to what's available from the hatcheries. However, in all the non-SOP birds from hatcheries, there's bound to be a few that will hatch and grow to near SOP. You can always put the less than perfects in the freezer, or see what they produce. Rome wasn't built in a day and breeding and genetics can take just as long, but is far more interesting.
This is a great and educational thread.. It's an old one that I am happy keeps going, and going, and going....