Good Morning!
We have tried a few things differently in our incubation practices...
A tiny splash of bleach in the incubation water
A tiny splash of Oxiene in the incubation water
Using different incubators
Not moving the eggs to a separate hatcher
Dry Hatching... with TERRIBLE results
And a few other things...
Our hatch rates did improve quite a bit.
IMPORTANT POINT... OUR CHICK DEATH RATE WENT UP by the equal and opposite amount.
Loosing so many little chicks with in the first few weeks has been hard but we have learned some important lessons.
So all of that work to come to the very definite conclusion that the ones that were not hatching SHOULD NOT BE hatching. This is NOT an incubation issue.
The lavenders (and even the first generation of split black lavenders... to a slightly lesser degree) are just weaker. There are some genetic flaws that need time and SERIOUS out crossing to work themselves out.
Lavenders are NOT for happenstance breeders that are not aware of the challenges that this variety of silkie pose. They do require different breeding practices than other varieties.
Lavender silkies are a difficult breed that is going to take quite a bit of time to become more stable and to be a family friendly variety.
Yes they are pretty but breeders need to inform their buyers about what they are getting into! I don't think any of these things should be deal breakers but I believe that buyers should have an informed choice if they are thinking of breeding. If they are going to be pets than the potential buyer needs to know that a large percentage of these birds are weaker and more susceptible to illness and blindness... etc. We will be writing up our thoughts on this and posting them to our website. Hopefully the more information the better... right?
~Darling Farms