SHOW OFF YOUR YUM! Food Photography Thread

[ronott1]

JUMMMMM JUMMMM JUMMMMMM. Now the vibes are coming thru telling me to make a Peach Cobbler.
Drawback,,, nature supposed to have thermostat turned up to 93*F tomorrow,,, will have to wait for a cooooooler day

We cooled off to the mid 80s yesterday so it was time to bake!

 

[BullChick]

Banana bread is almost done. The aroma is making it difficult to keep my chin dry.

 

[BullChick]

If bread weren’t meant to cut hot, they wouldn’t make it so delicious!

 

[cavemanrich]

If bread weren’t meant to cut hot

They would not have invented SHARP KNIVES

 

[BullChick]

They would not have invented SHARP KNIVES

Ironically, the knife was my first thought. Then the oven mitt.

 

[ronott1]

If bread weren’t meant to cut hot, they wouldn’t make it so delicious!
View attachment 1841160 View attachment 1841161

That looks very Tasty!

 

[BullChick]

Loaded pierogis and hot Parmesan ranch chicken tenders.

 

[N F C]

Loaded pierogis and hot Parmesan ranch chicken tenders.
View attachment 1841300

That reminds me...I picked up a bag of frozen pierogis while grocery shopping a couple days ago. What do I serve them with, any suggestions?

 

[cavemanrich]

.I picked up a bag of frozen pierogis

What are those filled with,,,

 

[BullChick]

That reminds me...I picked up a bag of frozen pierogis while grocery shopping a couple days ago. What do I serve them with, any suggestions?

Baked chicken, burgers or think about anything you serve mashed potatoes with.