SHOW OFF YOUR YUM! Food Photography Thread

[FortCluck]

Good for you... may do that one day here no will do it not sure when ?

We are getting three dozen fertile eggs from the gentleman that I gave my four roosters to because he still has them and we want some of their offspring.

They are Olive egger roosters and a black jersey giant. I'm not sure what he has for his hens, but I know he has a variety that he got at tractor supply in a huge bulk order.

 

[FortCluck]

Cherrywood Chipotle chili is done... I put nutritional yeast on mine and everyone else's has crumbled Italian sausage and shredded cheddar cheese.

 

[pennyJo1960]

Looks good we all enjoy a good bowl of chilie . I am doing pan lasagna tonight BF asked for it

 

[pennyJo1960]

So this was lasagna tonight

 

[cavemanrich]

Breakfast: French toast with maple syrup

Lunch: These noodles are Japanese, but taste pretty much same as Ramen, only straight. Cooked in soup flavor packet, and the Sprinkled orange powder is the HOT SEASONING. I only used 1/3 of the hot packet VS all of it. This was the last of the noodle kit in that box. (contained 6) First one that I made when I first got this,,,(a while back) I used whole small envelope. Waaaaaaaaay Tooooooooo Hottttttt, for my taste buds at that proportion. 1/3,, just right

Picture printed cake. Just wanted to share this photo. DD#2 got another parrot, so she had a party to celebrate. She took a pix to the bakery,,,,, and they printed it on the cake. Pix is of her holding parrot. Technology moving soooooo fast forward

Here is a link to how the bakers do this.
https://www.wonderopolis.org/wonder/how-are-photographs-put-on-cakes

 

[FortCluck]

Breakfast: French toast with maple syrup
View attachment 1993055
Lunch: These noodles are Japanese, but taste pretty much same as Ramen, only straight. Cooked in soup flavor packet, and the Sprinkled orange powder is the HOT SEASONING. I only used 1/3 of the hot packet VS all of it. This was the last of the noodle kit in that box. (contained 6) First one that I made when I first got this,,,(a while back) I used whole small envelope. Waaaaaaaaay Tooooooooo Hottttttt, for my taste buds at that proportion. 1/3,, just right
View attachment 1993057
Picture printed cake. Just wanted to share this photo. DD#2 got another parrot, so she had a party to celebrate. She took a pix to the bakery,,,,, and they printed it on the cake. Pix is of her holding parrot. Technology moving soooooo fast forward
View attachment 1993063
Here is a link to how the bakers do this.
https://www.wonderopolis.org/wonder/how-are-photographs-put-on-cakes

You can print those at home too, you just need the machine for it. We have done cakes like this for anniversaries.

 

[FortCluck]

Getting pizza hut tonight. My pizza has onion, olives, and green peppers with no cheese. The other pizza is a meat lovers pizza and is a pan pizza. We also got free breadsticks because we had a ton of points

 

[pennyJo1960]

We went downtown here Mexican and Nacho's a new place right here in town excellent food

 

[cavemanrich]

Had Lazanki for dinner.
Here is a recipe for it. https://www.allrecipes.com/recipe/2...eferringContentType=Search&clickId=cardslot 1
Used different noodles, and added some smoked sausage.

Above pix kind of out of focus. I think steam coated the lens, since I filled dish from steaming hot supply.

 

[pennyJo1960]

Had Lazanki for dinner.
Here is a recipe for it. https://www.allrecipes.com/recipe/24760/lazanki/?internalSource=hub recipe&referringContentType=Search&clickId=cardslot 1
Used different noodles, and added some smoked sausage.
View attachment 1993881 View attachment 1993882
Above pix kind of out of focus. I think steam coated the lens, since I filled dish from steaming hot supply.

Love the photo there how did you know I have head of cabbage in the fridge to use love all recipe site think I will add bacon or sausage maybe tonight