SHOW OFF YOUR YUM! Food Photography Thread

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I seasoned the steak about twenty hours before grilling it. The sweet potatoes were done on the grill in a cast iron skillet. I added a little too much brown sugar and butter, but at that point I’d had half a bottle of wine. It’s gone now. :lol: I didn’t like it, and didn’t want to have it tomorrow. :gig
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I seasoned the steak about twenty hours before grilling it. The sweet potatoes were done on the grill in a cast iron skillet. I added a little too much brown sugar and butter, but at that point I’d had half a bottle of wine. It’s gone now. :lol: I didn’t like it, and didn’t want to have it tomorrow. :gig
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Looks delicious!
 

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