SHOW OFF YOUR YUM! Food Photography Thread

Someday I will tell you about my attempts to make fun bday cakes for my kiddos.
Oh look its a volcano now... :lol:
FLASHBACK!
Photos from awhile back from a contest I helped my Daughter enter into.
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Tail end of beef tenderloin, seasoned with salt, pepper, and chili powder. GRILLED, it was 50 (and raining) but I decided to grill. The tortillas didn't get to see the grill because the rain was coming down pretty hard and blowing in bad. The grocery store didn't have any poblano peppers, so I had to use the canned version. Oh well, it was tasty.

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If you would have one of these set up, You could have stayed out there a lil longer and finish cooking that meat.:lau:gig:oops:
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Quote from Connie:
Our region has many annual Chili Cook Offs. Row after row and isle after isle of tons of chili. It is $5 to get in usually and all the sample chili cups your acid reflex can handle!:gig
Some of the competitors have excellent recipes, others not so good. But to each their own. We try to attend each event but not always.

I would arrive early, and make the sample round 3 times.. :drool:drool:drool
My cast iron stomach does not get acid reflux.:idunno
 

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