SHOW OFF YOUR YUM! Food Photography Thread

[cavemanrich]

I will come and work in your 115*F yard in July for food like that.

 

[mlm Mike]

Ground pork burger in cast iron skillet last night.View attachment 1287076
View attachment 1287077 Swiss & American Cheese/Sweet Baby Ray Sauce

View attachment 1287081 View attachment 1287082 View attachment 1287083​

Yums!

 

[mlm Mike]

Made Lasagna the other night. The family was happy!
View attachment 1287129

Yummy! The family should be happy with a meal like that.

 

[mlm Mike]

View attachment 1287703 I made bread today and the kids asked for some with butter and jam and a glass of milk for a snack.

View attachment 1287704 View attachment 1287705 View attachment 1287706
We had burgers for dinner. I added some sriracha mayo for a kick.

Looks delicious! What are those disc shipped things?

 

[igorsMistress]

Looks delicious! What are those disc shipped things?

Those are crispy crowns...just tater tots but they get crispy on the outside and stay soft inside. Ore Ida.

 

[mlm Mike]

Those are crispy crowns...just tater tots but they get crispy on the outside and stay soft inside. Ore Ida.

I thought they were probably something like that, just never seen them in that shape before.

 

[mlm Mike]

I made the Chicken, Spinach, and pesto soup again. This time the red bell peppers were replaced with carrots and the great northern beans were replaced with garbanzo beans.

 

[mlm Mike]

I used up the rest of the pizza dough, made a mushroom and red onion and a mushroom, pepperoni, and red onion pizza.

 

[Lazy Farmer]

I am yum pic-less today.
DD brought home Hospitality Industry Food last eve.
I will redeem myself soon enough.


So to fill this awkward moment with something positive-
Hatch day today..

 

[Lazy Farmer]

I have been told subliminoly to make pizza asap

The ole' "Pigs in a blanket"..

Those are obscene

Yum-o-rific

Belly Buster..

I will come and work in your 115*F yard in July for food like that.

It's cooler here and could use a hand here & there.

Those are crispy crowns...just tater tots but they get crispy on the outside and stay soft inside. Ore Ida.

We have had them before.. I like-ee

Looks warm and inviting.. Invite me!

Connie we have the same salt and pepper chickens as you

show me yours and I'll show you ours..

I think they came from TSC? I like them. I put white pepper in my pepper shaker. I use a pepper mill for black peppercorn. I like it fresh cracked..

Thank you every one for your contributions!
You guy's are the Bee's Knees!