SHOW OFF YOUR YUM! Food Photography Thread

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Burger was good, pasta tasted like cardboard. Adult dinner tomorrow :woot
 
By the way pies waiting to go in the oven 3 cheated bought crusts as bunches of cookies to make also doing the asian noodle cookie sounds like good BF does not like butterscotch so will give those all away attach photos soon

Penny, I was skimming through some Pinterest stuff and found a haystack recipe that doesn't use butterscotch. Maybe the white chocolate version would work for you?
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Penny, I was skimming through some Pinterest stuff and found a haystack recipe that doesn't use butterscotch. Maybe the white chocolate version would work for you?
d3e902da-efba-4bc6-a669-bed1742f6152

Thank you thought I would stick just chocolate but am still giving most away Photo bomb time pies and dinner did a blackberry, mince meat and apple
New today in Washington state we had our first tornado tough down in a town
not close to us but we have like 4 here all over water very small in 30 years now it is like
hmmm thought we moved away from all that keep telling ourselves there is no climate change, there is no climate change
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Thank you thought I would stick just chocolate but am still giving most away Photo bomb time pies and dinner did a blackberry, mince meat and apple
New today in Washington state we had our first tornado tough down in a town
not close to us but we have like 4 here all over water very small in 30 years now it is like
hmmm thought we moved away from all that keep telling ourselves there is no climate change, there is no climate change
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Everything looks great Penny! I need to make some deviled eggs today.
 
While DH is away the cook is at play...no serious cooking for me today. But I am going to finish making the Maple Walnut Truffles I started yesterday.

Yesterday was the first time I've used maple extract. I swear I can still smell it in the kitchen, hope it isn't overwhelming in the truffles.
 
While DH is away the cook is at play...no serious cooking for me today. But I am going to finish making the Maple Walnut Truffles I started yesterday.

Yesterday was the first time I've used maple extract. I swear I can still smell it in the kitchen, hope it isn't overwhelming in the truffles.

Those sound yummy! I'm the only person here that likes walnuts. Yeah, my family is weird :rolleyes:
 
While DH is away the cook is at play...no serious cooking for me today. But I am going to finish making the Maple Walnut Truffles I started yesterday.

Yesterday was the first time I've used maple extract. I swear I can still smell it in the kitchen, hope it isn't overwhelming in the truffles.
That SWEET AROMA is reaching me here in Melrose Park:frow:thumbsup
Sweet looking Kitty!
Always had a heart :love for unwanted animals.
This other post which some of you may have seen says something about rescuing cats.
 

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