SHOW OFF YOUR YUM! Food Photography Thread

[cluckmecoop7]

Lol!

 

[ronott1]

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After school snack for the boys. They had a glass of moo juice to wash it down.

 

[cluckmecoop7]

View attachment 1690854

Where did you get that 'yummy' sign? I don't see it in all the others.....

 

[igorsMistress]

That plus a cup of coffee sure would be nice about now IM (hint hint).

Help yourself NFC!

Where did you get that 'yummy' sign? I don't see it in all the others.....

Just right click or hold your finger on it until you can download from Rons post. Easy peasy.

 

[ronott1]

Where did you get that 'yummy' sign? I don't see it in all the others.....

farmer Connie

gave me a bunch of files be careful of the farting chicken:

 

[cluckmecoop7]

Thanks.

 

[pennyJo1960]

Onion Ring Batter
Ingredients

• 2 large onions, cut into rings
• 1 cup all-purpose flour
• 2 tablespoons all-purpose flour
• 1 cup milk

• 1 egg
• 2 tablespoons vegetable oil
• 1 teaspoon salt
• vegetable oil for frying

Directions

1. Soak onion rings in a bowl of ice water for 1 hour; drain and pat dry with paper towels.

2. Whisk 1 cup plus 2 tablespoons flour, milk, egg, 2 tablespoons vegetable oil, and salt together in a bowl until smooth.

3. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

4. Dip onion rings in the batter, working in batches, until evenly coated and arrange in 1 layer on a plate.

1. Fry the battered onion rings, working in batches, until browned, about 5 minutes. Transfer fried onion rings to a paper towel-lined plate using a slotted spoon.

 

[igorsMistress]

Making more pickled eggs

 

[igorsMistress]

Lasagna and salad

 

[N F C]

DH comes home today so I'm going to fix a big double batch of the Salisbury steak with mashed potatoes. That way when he leaves again, he can take some with him.

Mmmmm, Salisbury steak & mushroom gravy...one of my favorites.