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That's funny Amy as the book I'm reading from says they were developed by the same man (Michel van Gelder) with the same crossing (both having D'anvers) and it evens states that although they are now recognized as 2 separate breeds they are still closely related having the same description in all ways except the beard and muffs. This is coming from my "chicken Bible" - Storey's Illustrated Guide to Poultry Breeds. I always find it humorous how the information changes depending on where it comes from. I'm assuming they were finally considered separate breeds purely for the show circuit. I know you can't see me smiling while I say this so I just wanted to clarify that I'm not arguing with you, only sharing what I've read myself.
You know I love to swap info with you, I always learn something.
That's funny Amy as the book I'm reading from says they were developed by the same man (Michel van Gelder) with the same crossing (both having D'anvers) and it evens states that although they are now recognized as 2 separate breeds they are still closely related having the same description in all ways except the beard and muffs. This is coming from my "chicken Bible" - Storey's Illustrated Guide to Poultry Breeds. I always find it humorous how the information changes depending on where it comes from. I'm assuming they were finally considered separate breeds purely for the show circuit. I know you can't see me smiling while I say this so I just wanted to clarify that I'm not arguing with you, only sharing what I've read myself.
